Local Honey Wins Gold Medal

  29.11.2015 Gstaad Living

According to Paroni, honey made Switzerland, but especially the Saanenland, is very tasty. 

"The Saanenland provides the bees with a wide floral splendor," Paroni notes, "especially dandelions."

What's more, Paroni drains the honey directly from the honeycomb and cold bottles it to preserve maximum aroma and flavour. The gold medal-winning "Bergblütenhonig" is availalbe at online www.paronihonig.ch. 


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